A rich, smoky Islay classic aged 16 years.
What it is
Lagavulin 16 Year Old is a single malt Scotch whisky from the island of Islay in Scotland, bottled at 86 proof (43% ABV). Aged for at least 16 years, it is known for deep peat smoke balanced by rich sweetness and a long, warming finish. It is a benchmark of the smoky Islay style and a favorite for slow sipping.
Where and how it's made
- Single malt Scotch whisky
- Distilled on Islay, Scotland
- Aged 16 years
- Bottled at 86 proof (43% ABV)
Tasting notes
- Nose: intense peat smoke, iodine, seaweed and deep sweetness
- Palate: dry peat smoke with rich, sweet fruit and oak
- Finish: long, warming and smoky
Serving and pairing
Sip it neat or with a few drops of water to open up the smoke and sweetness. Pairs with smoked salmon, oysters, aged cheddar, blue cheese and dark chocolate. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.