A bright, aromatic London Dry gin, vapor-infused with ten botanicals.
What it is
Bombay Sapphire is a London Dry gin bottled at 94 proof (47% ABV) in a 750 ml bottle, known for its blue bottle.
Where and how it's made
- Made at Laverstoke Mill in Hampshire, England
- Botanicals are vapor-infused: the spirit vapor passes through baskets of botanicals instead of steeping them
- Ten botanicals, including juniper, lemon peel, coriander, almond, orris root, cubeb berries and grains of paradise
Tasting notes
- Nose: juniper, citrus and soft floral spice
- Palate: fresh and balanced, with lemon, pepper and gentle juniper
- Finish: clean and crisp, with lingering spice
Serving and pairing
Use it in a gin and tonic with lime, a martini, a Tom Collins or a Bramble. Pairs with seafood, sushi, Indian dishes and herb salads.