A bold, single-barrel bourbon aged at least seven years and bottled at 107 proof.
What it is
Baker's is a Kentucky straight bourbon whiskey bottled at 107 proof (53.5% ABV) in a 750 ml bottle. Each bottle comes from one barrel, so every barrel tastes a little different.
Where and how it's made
- Made at the James B. Beam Distilling Co. in Clermont, Kentucky, USA
- Named for Baker Beam, grand-nephew of Jim Beam
- Aged a minimum of seven years in new charred American oak, then bottled from a single barrel
Tasting notes
- Nose: vanilla, caramel, toasted nuts and fruit
- Palate: rich and full, with brown sugar, oak and baking spice
- Finish: long and warming, with oak and vanilla
Serving and pairing
Sip neat or with a splash of water to open it up, or use it in a strong Old Fashioned. Pairs with smoked brisket, aged cheddar and pecan pie.