A ready-to-pour coffee Old Fashioned made with straight rye whiskey.
What it is
Slow & Low Coffee Old Fashioned is inspired by Cafe Brulot, the classic New Orleans after-dinner drink. It blends straight rye whiskey with Intelligentsia Coffee, raw honey, demerara, Angostura bitters and orange peel, and it is bottled at 80 proof (40% ABV). It is extra dry, with the equivalent of about one sugar cube per 2 oz serving.
Where and how it's made
- Made in the United States
- Straight rye whiskey with Intelligentsia Coffee
- Sweetened with raw honey and demerara
- Bottled at 80 proof (40% ABV)
Tasting notes
- Nose: fresh coffee, orange peel and rye spice
- Palate: rich and dry, with roasted coffee, honey, bitters and warm rye
- Finish: smooth, lightly bitter and warming
Serving and pairing
Pour over a large ice cube and garnish with an orange peel, or sip it neat after dinner. Pairs with tiramisu, chocolate cake and biscotti. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.