An American single malt made in the mountains of Utah.
What it is
High West High Country is an American single malt whiskey made in copper pot stills high in the Wasatch Mountains of Utah, bottled at 88 proof (44% ABV). Inspired by the famed single malts of Scotland, it is a limited release that brings a robust, malty and uniquely American take on the style.
Where and how it's made
- Made by High West Distillery in Utah
- An American single malt made in copper pot stills
- A limited release
- Bottled at 88 proof (44% ABV)
Tasting notes
- Nose: malted grain, honey, orchard fruit and light oak
- Palate: rich and malty, with toffee, baked apple, cocoa and gentle spice
- Finish: medium, warm and malty
Serving and pairing
Sip neat or with a splash of water. Pairs with roast duck, mushroom risotto, aged gouda and dark chocolate. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.