A spicy blend of two different rye whiskeys.
What it is
High West Double Rye! is a blend of two different rye whiskeys bottled at 92 proof (46% ABV). It is crafted to be bold and spicy, with notes of cinnamon, nutmeg and clove, and it is a favorite for rye cocktails, from a classic Manhattan to a spicy Old Fashioned.
Where and how it's made
- Made by High West Distillery in Utah
- A blend of two different rye whiskeys
- Crafted to be twice as spicy as an average rye
- Bottled at 92 proof (46% ABV)
Tasting notes
- Nose: cinnamon, clove, mint and pine
- Palate: bold and spicy, with nutmeg, honey, citrus and dry rye grain
- Finish: medium, spicy and warm
Serving and pairing
Try it in a Manhattan, an Old Fashioned or a Sazerac, or sip it on the rocks. Pairs with pastrami, smoked sausage, gingerbread and spiced nuts. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.