An añejo tequila finished in bourbon barrels for extra depth.
What it is
Espolòn Añejo is a tequila made from 100% blue Weber agave and aged about 12 months in new American oak barrels, then finished in bourbon barrels. It is bottled at 80 proof (40% ABV), and its label art celebrates Mexican culture and history.
Where and how it's made
- Made by Espolòn in the Los Altos highlands of Jalisco, Mexico, from 100% blue Weber agave
- Distilled in both column and pot stills at the San Nicolas distillery
- Aged about 12 months in American oak, then finished in bourbon barrels
- Bottled at 80 proof (40% ABV)
Tasting notes
- Nose: roasted agave, caramel and dried fruit
- Palate: rich and smooth, with vanilla, toffee, baking spice and oak
- Finish: long, warm and lightly sweet
Serving and pairing
Sip neat or on the rocks, or use it in a tequila Old Fashioned. Pairs with grilled steak, mole, roasted pork and chocolate desserts. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.