Don Julio's celebrated añejo, a luxury sipping tequila.
What it is
Don Julio 1942 is an añejo tequila made from 100% blue Weber agave and bottled at 80 proof (40% ABV). It is produced in small batches and is one of the most recognized luxury tequilas in the world.
Where and how it's made
- Made by Tequila Don Julio in the highlands of Jalisco, Mexico, from 100% blue Weber agave
- Created in honor of Don Julio González, who began making tequila in 1942
- Aged at least two and a half years in American white oak barrels
- Bottled at 80 proof (40% ABV) in its tall, slender signature bottle
Tasting notes
- Nose: caramel, chocolate and roasted agave
- Palate: warm and rich, with vanilla, toffee and gentle oak spice
- Finish: long, smooth and lightly spiced
Serving and pairing
Sip neat in a tequila glass or with one large ice cube. Pairs with grilled steak, mole, dark chocolate and flan. Store the bottle upright in a cool, dark place, away from direct sunlight and heat.